Labelling | Canada Module 4 - Front-of-pack Nutritional Symbol

Nov 22, 2023

DATE: November 22, 2023 (9:30 a.m. to 11 a.m.)
 
LOCATION: Online
 
DURATION: 1.5 hours
 
TARGET CUSTOMERS: Employees involved in food labelling in Canada, with or without a background in labelling. - BEGINNER - INTERMEDIATE LEVEL
 
PREREQUISITE: Having participated in Module 3 (Nutrition Facts table) or having a good knowledge of the requirements related to Canadian Nutrition Fact tables (reference amount and serving size information will not be covered in this module).

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*This webinar will be conducted in French. 

 

The Group Export invites you to learn more about Health Canada's new regulations concerning the front-of-pack nutrition symbol. This new symbol will be required for most products with a high saturated fat, sugar or sodium content. Many products will be affected by this new symbol, and the deadline for displaying it when required is January 1, 2026, so now is the time to learn more about it. 
 
OBJECTIVES: At the end of this training course, participants will be familiar with the new requirements for the new front-of-pack nutrition symbol, and will be able to determine whether the symbol is required on their packaging.
 
 
TOPICS COVERED:

Front-of-pack nutrition symbol

  • Criteria for mandatory labelling 
  • Exemptions 
  • Graphic requirements 
  • Location
  • Consequences for certain claims
  • Exercises
PRICES:
  • Member price
    • Module 4 : 125$
  • Non-member price
    • Module 4 : 175$ 

 

Limit subscription date :

November 17, 2023The registration deadline is exceeded
Options
  • Member price - 125,00 $
  • Non-member price - 175,00 $


Former

Julie Langlois, Labelling and Regulation Director, Group Export Agri-Food

Julie Langlois is a dietetic technician with a diploma from the Cégep de Chicoutimi and has nearly 15 years of experience in the agri-food sector. She joined Group Export's Labelling and Regulation Advisory Service in 2015 and has been managing it since 2021. Julie has an analytical mind as well as an attention to detail and precision that make her an expert with a passion for all aspects of food packaging regulations and their application.
 
 

Denitsa Dimova, Labelling and Regulation Advisor, Group Export Agri-Food

Denitsa Dimova holds a Bachelor's degree in nutrition from McGill University. She has more than 9 years of experience in regulatory affairs in the agri-food sector and specializes in the regulation and labelling of Canadian and American products. She has been part of Group Export's Labelling and Regulatory Advisory Team for more than 2 years.

 

Cancellation Policy: No cancellations or refunds as of 3 days before the event.

Coordinator / contact

Samira Silbermann

samirasilbermann@groupexport.ca

T 450 649-6266 | 1 800 563-9767 ext: 203


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