Station Agro Biotech« Back to list

Person(s) in charge

Mr. Jonathan Robin - President

Mr. Jonathan Olszensky - Project Manager

Mr. Jean-François Joanette - Business Development

Mrs Nancy Beaudet - Responsible, Sales & Logistic

Mrs Sarah Dorais - Quality Control

Mrs Karine Gagnon - Bookkeeper

6600 Boulevard Choquette
St-Hyacinthe, J2S 8L1

450 418-3298
450 771-7518

We are lifelong craft brewers with 30 years of experience (Bilboquet Microbrasserie). We are also the first (and only) micro distillery to use our cold distillation process (NOROI). This process gives our products an incomparable profile. We are also the first to have developed a tonic water (LITTORAL) made with Casia-Amara extract. And our Kombucha products (FIXIT) are amongst the less sweet on the market !

Exported Products
Beers, Liquors, Kombuchas, Tonic water, Cocktail ingredients

Targeted Market
Europe, United States, Asia

Current Customers
agents, retailers, hotels, importers, restaurants

Trade Relations Sought
strategic alliances, distributors, under licence - joint venture manufacturing, wholesalers, institutions, manufacturers, hotels, restaurants, trading houses, producers, exporters, e-commerce