THEOBROMA Chocolat / Vigneault Chocolatier Ltée« Back to list

THEOBROMA Chocolat / Vigneault Chocolatier Ltée

Person(s) in charge

Mrs Josée Vigneault - Co-President

Mr. Jean-René Lemire jean-rene.lemire@vigneaultchocolatier.com - Co-President

Mr. René Marchand - Private Labels and Market Development

Mrs Helen Pike helen.pike@vigneaultchocolatier.com - Export Market Development

Address
140 rue de Rotterdam
Saint- Augustin-de-Desmaures, G3A 1T3
QC, CA

Phone
418-780-4250
Fax
418-780-4715

jean-rene.lemire@vigneaultchocolatier.com www.theobromachocolat.com

Vigneault Chocolatier / VCL Cocoa Innovation is a leading Canadian manufacturer of clean label, organic and fair trade certified gourmet chocolates products.

Business Type
innovation

Exported Products
clean label premium chocolat, organic and fairtrade certified

Current Foreign Market
Europe, United States

Targeted Market
Europe, United States, Asia, Middle East

Current Customers
retailers, distributors, supermarkets, gourmet stores, natural and health food retailers

Trade Relations Sought
distributors, private label, co-packer, licencee importer

Certifications
HACCP, Gluten free, Fairtrade, Organic, GMO free, GMP (Good Manufacturing Practices), Food of Quebec, Vegan